ID | Term | Allele | Alleles | Background | Color Key |
---|
MP:0005342 | abnormal intestinal lipid absorption |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0009128 | decreased brown fat cell number |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0000183 | decreased circulating LDL cholesterol level |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0005146 | decreased circulating VLDL cholesterol level |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0005179 | decreased circulating cholesterol level |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0002727 | decreased circulating insulin level |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0002644 | decreased circulating triglyceride level |
Mogat2tm1.1Ryyo |
Mogat2tm1.1Ryyo/Mogat2tm1.1Ryyo | B6.Cg-Mogat2 | color key |
MP:0002644 | decreased circulating triglyceride level |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0005459 | decreased percent body fat |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0005659 | decreased susceptibility to diet-induced obesity |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0002310 | decreased susceptibility to hepatic steatosis |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0002323 | decreased susceptibility to hyperlipidemia |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0005292 | improved glucose tolerance |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0005533 | increased body temperature |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |
MP:0005289 | increased oxygen consumption |
Mogat2tm1Far |
Mogat2tm1Far/Mogat2tm1Far | B6.129S4-Mogat2 | color key |